Frequently Asked Questions
How did you reduce the protein content of pre-cooked rice?
Through the process of fermentation infused with Japanese technology. We achieved protein-reduction with the help of plant origin lactic acid bacteria isolated, studied and developed in Japan.
How many percent (%) of protein was reduced?
About 92% % of protein in rice was reduced compared to pre-cooked packed rice, this is equivalent to 0.6 g of protein per 200 g. of rice.
How would I know if it is effective?
The effectivity of the product differs from one person to another. It depends on your diet plan and distribution of the reduced protein from rice, of which we have a dietary and nutritional guidebook that you can read and follow.
Can I still eat normal rice after eating Echigo?
Yes, but we highly recommend patients with CKD to have a constant and well-planned balanced diet.
Your product is protein-reduced, what if I want high-value protein for my patients?
Protein content in the diet of a chronic kidney disease patient needs to be controlled, this is the reason why we recommend this protein-reduced rice. If you want higher protein, we can achieve it by adding other dishes in the well-balanced diet. We can provide you with a guidebook that you can read and follow, at a very reasonable price.
Are there clinical studies that support your claims?
A study conducted by BiotechJapan in conjunction with PhilRice corroborates with our claims and verified that consumption of Echigo improves CKD patients’ quality of life.
How can Echigo delay the progression of chronic kidney disease?
A well-planned nutritional diet for patients with chronic kidney disease will supply the enough nutrients that the body needs, in return can delay dialysis and progression of the illness. This is why we recommend Echigo, our protein-reduced rice variant, to people suffering from CKD, so that they can plan a well-balanced meal for a better quality of life. We also have a collection of guidebooks that is sold at a very reasonable price.
If I am diagnosed with an early stage of kidney disease with an existing case of diabetes, what products can you recommend?
We highly recommend Echigo, a protein-reduced rice variant, for patients with chronic kidney disease (CKD). You can include our product to your diet so that you can have a wider choice of dishes. Of course, consultation with your dietician is highly advised.
For how long should I incorporate Echigo in my diet to see results?
A well-balanced diet for everyone is important to have a better quality of life. Chronic kidney disease patients, especially, need to monitor their intake of certain nutrients. Inclusion of protein-reduced rice can aid in the slow progression of the disease and we highly encourage them to use it in this lifelong battle.